My husband and I love to try interesting local food. We have walked the Camino Frances, the Portuguese route and the loop to Fisterre...and we plan to go back next summer. The photo is of percebes (barnacles) that we were given (no charge) at a seafood market near Corcubion. They tasted like the ocean (in a good way). I have a feeling that we missed opportunities to try other local delicasies. Do you have any recommendations? Did you try any interesting foods (or drinks) along the Camino? If so, what did you try?